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MEDIDOR PROFESIONAL PORTATIL PARA PH DE QUESO YODO La temperatura máxima de secado KX.46750-000

EUR9540.77 EUR9567.77 Tide rate

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Ships within 48 hours · Estimated delivery Nov 13 - Nov 18

Description

MEDIDOR PROFESIONAL PORTATIL PARA PH DE QUESO YODO La temperatura máxima de secado KX.46750 000 La temperatura máxima de secado es de 300 ° F (148 ° C) y la temperatura húmeda es de 500 ° F (260 ° C) el HI706 proporciona resultados rápidos y precisos en cuatro sencillos pasos La robusta vaina de acero inoxidable combinada con la punta sensora cónica permite la penetración en el queso en varios puntos a lo largo del proceso de producción mientras que los niveles de pH más bajos pueden causar fragilidad

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